- Employee discounts
- Flexible schedule
- Opportunity for advancement
- Training & development
- Set up and break down event spaces (tables, linens, décor, buffets)
- Serve food and beverages in buffet, plated, and passed-app styles
- Provide attentive, professional guest service
- Assist with food running, beverage stations, and light bar support
- Maintain cleanliness and organization during events
- Follow food safety and event service standards
- Work closely with captains, chefs, and event coordinators
- Customer service or restaurant experience preferred (but willing to train)
- Professional appearance and positive attitude
- Ability to stand for long periods and lift event equipment and trays
- Reliable transportation and strong punctuality
- Comfortable working nights, weekends, and varying locations
- Team-oriented, flexible, and detail-focused
- Fun, fast-paced event environment
- Flexible, on-call scheduling
- Great way to gain hospitality and event experience
- Competitive hourly pay plus event gratuities (if applicable)
- Opportunity for steady work during busy seasons
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
With almost 100 years of restaurant experience, we at Flores Concepts know that our people are what make a truly memorable dining experience. That is why we are so passionate about providing a fun and engaging workplace with plenty of opportunity for growth. We love career minded individuals, which is why we prefer to promote from within. With competitive wages, benefits, and wide variety of positions and brands you can work for, we have something to suit everyone’s needs.
(if you already have a resume on Indeed)




